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Baking Instructions
Pies are all fully cooked and only require reheating. Please see our recommendations for reheating our pies.
*Thaw before cooking*
(These are just guidelines)
Extra Large, Large and Medium Pies
Oven: 350-375 for 30-40 minutes
Individual Steak, Steak & Mushroom and Steak & Kidney
Oven: 350-375 for 5-10 minutes
Microwave: 1:10 minutes
Individual Meat & Potato and Meat Pies
Oven: 350-375 for 4-8 minutes
Microwave: 1:10 minutes
Individual Chicken & Mushroom, Chicken & Vegetable, Buffalo Chicken, etc
Oven: 350-375 for 4-8 minutes
Microwave: 1:00 minute
Sausage Rolls
Oven: 350-375 for 3-5 minutes
Microwave: 45 seconds
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